How to Make (Brew) a 1 Gallon Batch (YouTube 影片)
Ingredients:
1/2 C reserve kombucha (1杯﹦250c.c. )
1 SCOBY
5 bags black tea
1 C sugar (1杯糖 = 220公克)
1 gallon spring water (3.78公升)
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計算 :
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220 公克糖 / 3.78 公升水 = 58.2
58.2 / 50 * 4 = 4.656 糖度 (糖兌一公升水)
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How to Make Kombucha Tea at Home
Ingredients:
3 1/2 quarts water(3.5 品脫 = 1.65 公升)
1 cup white sugar ((1杯糖 = 220公克)
8 bags black tea (or 2 tablespoons loose tea)
2 cups starter tea from last batch of kombucha or store-bought (unpasteurized, neutral-flavored) kombucha
1 scoby per fermentation jar
Optional flavoring extras for bottling: 1 to 2 cups chopped fruit, 2 to 3 cups fruit juice, 1 to 2 tablespoons flavored tea (like hibiscus or Earl Grey), 1/4 cup honey, 2 to 4 tablespoons fresh herbs or spices
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計算 :
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220 公克糖 / 1.65 公升水 = 133
133 / 50 * 4 = 10.64 糖度 (糖兌一公升水)
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How to Make Kombucha Tea
Ingredients:
3 liters (3.1 quarts) of water
1 cup sugar
220 公克糖 / 3 公升水 = 73.33
73.33 / 50 * 4 = 5.866 糖度 (糖兌一公升水)
計算 :
=====
220 公克糖 / 1.65 公升水 = 133
133 / 50 * 4 = 10.64 糖度 (糖兌一公升水)
+++++++++++++++++++++++++++++++++++++++++++++++
How to Make Kombucha Tea
Ingredients:
3 liters (3.1 quarts) of water
1 cup sugar
220 公克糖 / 3 公升水 = 73.33
73.33 / 50 * 4 = 5.866 糖度 (糖兌一公升水)
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